I made this dessert for Easter Sunday. It's SO SIMPLE to make. Best part??? .... Everyone seemed to really like it! YEAH for easy, delicious desserts!
Pink Strawberry Cake, bake according to box directions
Let cake cool completely
Top with Vanilla Instant Pudding
Spread a can of Crushed Pineapple (drained) over the pudding
Top it off with a tub of Whipped Cream (I make mine pink with food coloring)
Garnish with strawberries or pineapple rings
Refrigerate until ready to serve (and any left overs, if there *are* any!)
I have to thank my girlfriend Debra for this delicious (& EASY!) dessert!